Beef Stroganoff – Classic & Creamy Recipe
Beef Stroganoff – Classic & Creamy Recipe
Beef Stroganoff is a timeless comfort dish featuring tender strips of beef cooked in a rich, creamy mushroom sauce. This hearty meal is perfect for family dinners and impresses with its deep flavors and velvety texture.
Ingredients
- 500g beef sirloin or tenderloin, sliced thinly
- 2 tablespoons butter
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 250g mushrooms, sliced
- 1 cup beef broth
- 1 cup sour cream
- 2 teaspoons Dijon mustard
- Salt and black pepper to taste
- 2 tablespoons flour (optional, for thickening)
- Fresh parsley for garnish
Instructions
- In a large skillet, melt butter over medium heat. Add onions and garlic; sauté until soft.
- Add sliced mushrooms and cook until they release their moisture and become tender.
- Remove vegetables from the skillet and set aside.
- Increase heat to medium-high and add beef slices. Cook quickly until browned but not overcooked.
- Sprinkle flour over the beef and stir well to combine (optional for thicker sauce).
- Return mushrooms and onions to the skillet. Pour in beef broth and bring to a simmer.
- Reduce heat and stir in sour cream and Dijon mustard. Cook gently until sauce thickens slightly. Do not boil to prevent curdling.
- Season with salt and pepper to taste.
- Serve hot over egg noodles, rice, or mashed potatoes. Garnish with fresh parsley.
Serving Suggestions
This dish pairs wonderfully with buttered egg noodles or creamy mashed potatoes, along with a side of steamed green beans or a fresh salad.
Health Benefits
Beef Stroganoff provides a good source of protein and essential nutrients. Using lean cuts and moderate sour cream keeps it balanced, perfect for a satisfying meal.
Tips for Best Results
- Slice the beef thinly against the grain for tenderness.
- Cook beef quickly on high heat to avoid toughness.
- Use fresh mushrooms for richer flavor.
- Avoid boiling after adding sour cream to keep sauce smooth.
Enjoy this classic beef stroganoff recipe for a comforting and flavorful meal that never goes out of style!